51mm Espresso Bottomless Portafilter with 2 Ear | Stainless Steel Basket and Black Aluminum Alloy Handle | Fits De’Longhi ECP3420 / EC155 / BCO430 / EC260 Espresso Machine | Accessories

Overview

• Material : Aluminum, Stainless Steel, Walnut
• Brand : CrossCreek
• Shape : Basket
• Number of Pieces : 1
• Unit Count : 1.0 Count

About this item

• SUITABLE FOR DE'LONGHI ESPRESSO MACHINE. This CrossCreek 51mm portafilter is suitable for De’Longhi ECP3420 / EC155 / BCO430 / EC260 Espresso Machine. Help you get a perfect cup of coffee to start a fresh day
• BOTTOMLESS ESPRESSO PORTAFILTER. The innovative design of our 51mm bottomless portafilter allows for a clear and unobstructed view of the extraction process, making it easier to identify any issues with grinding, distribution or tamping. By being able to see the extraction process in real-time, you can more easily correct and improve your extracting technique, resulting in a better tasting cup of espresso
• FOOD-GRADE PORTAFILTER. Our bottomless portafilter is made of high-quality 304 stainless steel, this 51mm portafilter is food-grade and ensures that your coffee stays free from any unwanted chemicals or impurities. Additionally, this type of stainless steel is known for its exceptional resistance to oxidation, corrosion, and rust, ensuring that your portafilter remains in excellent condition as always
• BLACK ALUMINUM ALLOY HANDLE. The handle of this portafilter is made of aluminum alloy that is known for its strength and durability. It can withstand high pressure and repeated use without deforming or breaking. It can provide a comfortable grip, reducing hand fatigue and improving the overall experience of using the portafilter. Also it is resistant to corrosion. This ensures that the handle remains in good condition even with frequent exposure to water and coffee oils.
• A GREAT HELPER FOR MAKING ESPRESSO. Our bottomless portafilter is designed to make your espresso extraction experience as seamless and hassle-free as possible. The fine hole design ensures that the espresso liquid is filtered out effectively, resulting in the extraction of a complete and full-bodied cup of espresso.